Bacon Belts

Bacon wrapped crackers or as we call them, bacon belts are perfect for all year round. I mean, it's bacon for heaven's sake. ohsweetbasil.com

Bacon wrapped crackers or as we call them, bacon belts are perfect for all year round. I mean, it’s bacon for heaven’s sake. 

Bacon wrapped crackers or as we call them, bacon belts are perfect for all year round. I mean, it's bacon for heaven's sake.

It’s football season and for Cade and I that means we bounce back and forth between BYU and the South Carolina Gamecocks. We tend to watch SC the most and the whole family gets excited to get in our shirts and relax with a good game.

But it’s never just about football in our house. The snacks are just as important. I mean, I’d be lying if I didn’t admit that some games I don’t even care about as much as the food depending on who is playing. Hello churro chex mix, artichoke dip, and fruit salsa. Now that’s a good day in my house!

Bacon wrapped crackers or as we call them, bacon belts are perfect for all year round. I mean, it's bacon for heaven's sake.

These bacon belts are definitely being added to our game day snacks list! You’ll want to remember a few things though…

*Thin bacon my friends. Thin bacon. I love a thick slice of bacon but in this case it’s going to give off too much grease and you’ll have a nasty cracker.

*Low and slow. Don’t try to cook these as fast as you normally would for bacon. The crackers will burn if you don’t go slow and low and the bacon needs time to render out that fat and get all delicious.

*After baking head straight to a paper towel to absorb any extra grease.

*We choose chili powder because I’m a wimp and we have kids, but cayenne would work great.

Bacon Belts

Bacon wrapped crackers or as we call them, bacon belts are perfect for all year round. I mean, it’s bacon for heaven’s sake. 

Ingredients:

1 Sleeve Townhouse Crackers
1 Pound Thinly Sliced Bacon
1 Cup Brown Sugar
1 Teaspoon Chili Powder

Directions:

Preheat the oven to 250 degrees.
Line a baking sheet with foil.
In a small bowl, mix the brown sugar and chili powder.
Cut the bacon in thirds and wrap each piece around a cracker. Roll in the brown sugar and place on the baking sheet. Bake for 1 hour 45 minutes, or until crisp.

Nutrition Information

Yield: 6 servings, Serving Size: 1

  • Amount Per Serving:
  • Calories: 411 Calories
  • Total Fat: 30.2g
  • Cholesterol: 49.9mg
  • Carbohydrates: 25.2g
  • Fiber: 0.2g
  • Sugar: 24.3g
  • Protein: 9.7g
All images and text ©.

Bacon wrapped crackers or as we call them, bacon belts are perfect for all year round. I mean, it's bacon for heaven's sake. ohsweetbasil.com bacon wrapped Avocados

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Carrian Cheney

Lover of all things beautiful, good and delicious. Wife, mother, friend, foodie.