Steaks and Homemade Steak Sauce

Crusty Steaks and Homemade Steak Sauce

MMMMM steak. I loooove steak. And, I love steak and steak sauce. Although I’ll admit that most steaks don’t need anything, sometimes a good steak sauce really makes it all the more enjoyable.  I especially love steakhouse steak. It always has that little crust on it. YUM! These steaks are tender, and this Homemade Steak Sauce is a new favorite. No need to buy steak sauce ever again!

You can achieve that crusty steak at home just like your favorite restaurant.

Steaks and Homemade Steak Sauce

Crusty Steaks and Homemade Steak Sauce
Author: 
Recipe type: main dish
Prep time: 
Cook time: 
Total time: 
Serves: serves 4
 
These juicy steaks are nice and crispy on the outside but still retain their full flavor.
Ingredients
  • Cook's Country
For the Steak
  • 1 teaspoon Salt
  • 1 teaspoon cornstarch
  • 4 Strip or ribeye Steaks
  • pepper
Steak Sauce
  • ⅓ Cup Raisins
  • ½ Cup Boiling water
  • ¼ Cup ketchup
  • 3 Tablespoons Worcestershire
  • 2 Tablespoons Dijon Mustard
  • 2 Tablespoons White Vinegar
  • salt and pepper
Instructions
For the Steak
  1. Combine salt and cornstarch. Pat the steaks dry with paper towels and rub with the salt mixture. Arrange them on a rack and set inside a rimmed baking sheet. Freeze until firm, about 30 min. or up to 1 hour.
  2. Season steaks with pepper and grill, covered, over hot fire until well browned and cooked until desired doneness, about 4-8 min per side.
  3. Remove from grill and tent with foil. Let rest 5 min.
Steak Sauce
  1. Combine raisins and water in a bowl and let it sit, covered, until plump and juicy, about 5 min.
  2. Puree raisin mixture, ketchup, Worcestershire, mustard and vinegar in a blender until smooth. Season to taste.

marinated balsamic flank steak on the grill-oh my gosh it was good!!! ohsweetbasil.com

Flank Steak with Balsamic Marinade

I know, another salad, but holy deliciousness I insist you try it. Marinated steak and chicken, bacon, avocados, tomatoes and the best cilantro dressing ever! ohsweetbasil.com

Double the Meat Hold the Bread Salad

We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.

Carrian Cheney

Lover of all things beautiful, good and delicious. Wife, mother, friend, foodie.