Winter is going to be the death of me. I’m so sick of the snow and cold wind. PLUS I need to get a light so that my pictures will turn out better when it’s too dark to go outside. It’s so annoying. Ok, enough. I’ll stop complaining. Let’s talk about vegetarian sweet potato tostadas instead.
These tostadas were so easy and delicious. I don’t usually like sweet potatoes, but the husband does so I gave this a whirl. I loved the little spice and kick from the cumin with the warm, tender sweetness of the sweet potato and all of it cooled off by the creamy avocado. Totally worth trying. It’s light, but filling. Fast, but delicious.
Can Sweet Potatoes Be White?
Sweet potatoes come in many different colors.
The skin can be white, yellow, red, purple or brown, and the flesh can be white, yellow, orange or purple.
The most common sweet potatoes in the United States are white and orange.
What Is A Tostada?
Tostada usually refers to a flat or bowl-shaped tortilla that is deep fried or toasted.
The tortilla is topped with a variety of ingredients including, rice, beans, meat, tomatoes, lettuce, and avacado.
Is Guacamole Healthy?
Guacamole is made from avocados.
Avocados contain many nutrients that are good for the body.
Avocados contain more potassium than bananas.
Avocado is loaded with heart-healthy monounsaturated fatty acids.
Avocados are high in fiber.
Eating Avocados Can Lower Cholesterol and Triglyceride Levels.
Vegetarian Sweet Potato Tostadas
Serving Size: 1
Amount Per Serving:Calories: 296 Saturated Fat: 0g Cholesterol: 0mg Sodium: 0mg Carbohydrates: 40.5g Fiber: 13.8g Sugar: 2.2g Protein: 9.8g