Chicken Oreganato

Prep Time: 5 minutes
Cook Time: 30 minutes
Total Time: 35 minutes


Chicken Oreganato Recipe From

  • 7 chicken thighs
  • 2 teaspoons dried oregano
  • salt and pepper to taste
  • 1/4 cup olive oil
  • 1/2 lemon juiced


  • Preheat oven to 450
  • Wash chicken well and pat dry.
  • Mix oregano with salt and pepper to taste.
  • Rub well over all of the chicken pieces.
  • Put chicken in a greased 9x13 inch baking dish.
  • Whisk the oil with the lemon juice and drizzle half over the chicken.
  • Bake in preheated oven for 15 minutes.
  • Turn the chicken pieces and drizzle with the remaining oil/lemon mixture.
  • Bake for another 15 to 20 minutes.
  • Serve warm, cold or at room temperature
Nutrition Facts
Chicken Oreganato
Amount Per Serving (1 recipe)
Calories 2795
% Daily Value*
Cholesterol 1022.1mg341%
Carbohydrates 6.7g2%
Fiber 1.7g7%
Sugar 0.8g1%
Protein 172.8g346%
* Percent Daily Values are based on a 2000 calorie diet.