The absolute best grilled pork chops #recipe ever. Had no idea I could love a pork chop this much!

Best Grilled Pork Chops

Prep Time: 20 minutes
Cook Time: 14 minutes
Total Time: 34 minutes
Servings: 4 -6 servings


  • 4-6 boneless pork chops
  • 1/2 cup olive oil
  • 3/4 cup California Buttermilk
  • 1/4 cup plus 1 tablespoon Johnny's Garlic Spread and Seasoning


  • In a large ziploc bag, combine the olive oil, buttermilk and garlic spread seasoning.
  • Smoosh everything together and add the pork.
  • Press out the air and close the bag. Allow to sit in the marinade for 20 minutes, up to all day.
  • Place the bag on the counter and allow to rest at room temperature for 10-15 minutes.
  • Meanwhile, heat the grill to high heat.
  • Add the pork chops, discarding any marinade.
  • Turn the heat down to medium and allow to cook for 5-7 minutes if they are thick pork chops or 4-5 if they are thin.
  • Turn the meat over and continue cooking until you reach an internal temperature of 145 degrees or another 5-7 minutes.
  • Let the pork rest for 8-10 minutes before eating.
  • Yes, it will make a difference and be much juicier.
Nutrition Facts
Best Grilled Pork Chops
Amount Per Serving (1 g)
Calories 417
% Daily Value*
Cholesterol 91.9mg31%
Carbohydrates 3.8g1%
Fiber 0.4g2%
Sugar 1.5g2%
Protein 31.6g63%
* Percent Daily Values are based on a 2000 calorie diet.