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Chocolate M&M Cookies

Course 100 Best Cookies Recipes on the Planet
Keyword chocolate, Cookies, dessert, m&m
Prep Time 10 minutes
Cook Time 8 minutes
Total Time 18 minutes
Servings 24 cookies
Calories 146kcal
Author Sweet Basil

Ingredients

  • 3/4 cup butter softened
  • 1/4 cup white sugar
  • 1/2 cup brown sugar
  • 1 large egg
  • 3/4 teaspoon vanilla extract
  • 1 cup all purpose flour like Gold Medal
  • 1/4 cup cocoa
  • 3 tablespoons instant chocolate pudding mix
  • 1/4 teaspoon salt
  • 3/4 teaspoon baking soda
  • 3/4 cup mini chocolate chips
  • 1 cup mini m&m's

Instructions

  • Preheat the oven to 350 degrees.
  • Line two baking sheets with parchment paper or silpats.
  • In a bowl of a standing mixer, cream the butter until smooth.
  • Scrape down the sides of the bowl and add the sugars, beating for 30 seconds or until smooth (this could take up to 60 seconds).
  • Add the egg, and vanilla and beat again until smooth.
  • In a small bowl, whisk together the flour, cocoa, pudding, salt, and baking soda.
  • Add the dry ingredients to the wet ingredients and mix until just combined then add the chocolate chips and m&m's. Fold in.
  • Using a cookie scoop to make the perfect ball, scoop the cookies onto the baking sheet.
  • Bake for 8-10 minutes and allow to cool for 3 minutes then remove to a cooling rack and repeat with remaining dough.

Nutrition

Serving: 1g | Calories: 146kcal | Carbohydrates: 17g | Protein: 1.5g | Cholesterol: 24.4mg | Fiber: 0.8g | Sugar: 11.7g