Jalapeno Popper Roll Ups – only 4 ingredients for a tasty snack or appetizer with a kick!

Jalapeno Popper Roll Ups

Course 200+ Easy Appetizers Recipes
Keyword bacon, crescent rolls, jalapeno
Servings 8 roll ups
Calories 180kcal
Author Sweet Basil


  • 8 slices of crisp, cooked bacon
  • 4 jalapenos stem removed, sliced in half vertically with seeds removed (depending on heat tolerance)
  • 4 oz cream cheese or neufchatel cheese divided into 8 portions
  • 1 8-pack refrigerated crescent rolls (I used reduced fat)


  • Cut each strip of bacon in half. Cut each jalapeno half into thin strips.
  • Unroll refrigerated crescent rolls into separate triangles.
  • Place two bacon halves on top of the fat end of one crescent triangle.
  • Layer with 1/2 oz cream cheese, and then place the strips of half a jalapeno on top of the cream cheese.
  • Roll from the fat end of the crescent triangle, up and over the fillings until you reach the pointy tip.
  • Place tip side down onto a prepared baking tray with parchment paper or a silicone baking mat.
  • Bake at 375 degrees Fahrenheit for 9 to 15 minutes or until golden brown on top and bottom of the crescent rolls.



Serving: 1g | Calories: 180kcal | Carbohydrates: 3.2g | Protein: 4.7g | Cholesterol: 34.1mg | Fiber: 0.3g | Sugar: 1.2g