This Italian Dressing Chicken is the best way to use up that last bit of jam left in the jar. Mix in a little Italian dressing to make an easy chicken marinade, then bake. Seriously, that's all there is to this recipe!
4Chicken BreastsBoneless Skinless
2/3BottleItalian Dressingor less
Preheat oven to 350 degrees F.
Mix the salad dressing and preserves together. Then, pour over the chicken in a small baking dish.
Bake for 25 -30 min.
Serve chicken and sauce over pasta!
Store left overs in the refrigerator for up to 4 days.
Italian Dressing Chicken
Amount Per Serving (1 g)
Calories 396Calories from Fat 126
% Daily Value*
Saturated Fat 2g13%
Vitamin A 122IU2%
Vitamin C 4mg5%
* Percent Daily Values are based on a 2000 calorie diet.