Go Back
Print
Recipe Image
–
+
servings
Dulce de Leche Churro Donuts
Prep Time:
2
minutes
Cook Time:
3
minutes
Total Time:
5
minutes
Servings:
8
donuts
Ingredients
1
package Pillsbury Grands Biscuits
Dulce De leche or caramel sauce
3/4
cup
powdered sugar
1/2
cup
cinnamon sugar
oil
peanut or canola for frying
Instructions
Heat the oil to 350 degrees, or over medium heat in a large cast iron post.
Pull apart each biscuit.
Fry 2-3 donuts at a time, turning over halfway through and drain on paper towels.
Melt the dulce de leche on 30 second intervals in the microwave.
Pierce each donut with a knife and using a pastry bag or squeeze bottle, fill each donut.
In a dish, combine the powdered sugar and cinnamon sugar and roll each donut in it.
Serve immediately.
Notes
store in an airtight container
Nutrition Facts
Dulce de Leche Churro Donuts
Amount Per Serving (1 g)
Calories
264
% Daily Value*
Carbohydrates
48.5g
16%
Fiber 0.9g
4%
Sugar 26.2g
29%
Protein
3.6g
7%
* Percent Daily Values are based on a 2000 calorie diet.