Egg White Pizza
Servings: 1 serving
Ingredients
- 4 egg white whisked
- 1/3 cup pizza sauce
- 1/2 cup mozzarella cheese
- Mini pepperonis
Instructions
- In a nonstick skillet over medium heat, add the egg white and allow to begin cooking.
- Gently lift the edges and tilt the pan allowing the egg whites to slip under.
- Repeat around the eggs until there is no liquid remaining on top.
- Gently flip the egg white and place sauce, cheese and pepperoni on top.
- Place under the broiler and cook until the cheese is melted.
Notes
store left overs in the refrigerator
Nutrition Facts
Egg White Pizza
Amount Per Serving (1 g)
Calories 277
% Daily Value*
Cholesterol 49.8mg17%
Carbohydrates 9.4g3%
Fiber 1.7g7%
Sugar 4.5g5%
Protein 25.4g51%
* Percent Daily Values are based on a 2000 calorie diet.