Rocky Road Fudge
Servings: 36
Ingredients
- 2 cups chocolate chips I used semi-sweet
- 1 can sweetened condensed milk 14 ounce
- 2 1/2 cups miniature marshmallows
- 1 1/2 cups walnuts roughly chopped
Instructions
- Line a 9x9 inch pan with foil and then grease lighly with butter.
- Place chocolate chips and sweetened condensed milk in a bowl and microwave for 1 minutes.
- Stir and then microwave in 15 second increments until chocolate is melted and smooth.
- Mix in the marshmallows and nuts and pour into pan.
- Place in fridge for 2+ hours until set and then cut into squares.
- Store in an air tight container in the fridge.
Notes
Store in an air tight container in the fridge.
Nutrition Facts
Rocky Road Fudge
Amount Per Serving (1 g)
Calories 154
Calories from Fat 81
% Daily Value*
Fat 9g14%
Saturated Fat 4g25%
Trans Fat 1g
Polyunsaturated Fat 3g
Monounsaturated Fat 2g
Cholesterol 5mg2%
Sodium 18mg1%
Potassium 137mg4%
Carbohydrates 16g5%
Fiber 1g4%
Sugar 13g14%
Protein 2g4%
Vitamin A 37IU1%
Vitamin C 1mg1%
Calcium 44mg4%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.