Copycat Pinkberry Milk Chocolate Crunch Sauce

Prep Time: 1 minute

Cook Time: 5 minutes

Total Time: 6 minutes

Servings: servings

1 Cup Milk Chocolate Melts not chocolate chips, but wafers OR almond bark, chopped
1/2-3/4 Cup Rice Krispies Cereal

Place a glass bowl over a saucepan that is 1/3 full of water.
Heat the pot over medium heat and add the chocolate to the glass bowl.
Stir the chocolate occasionally until melted being careful to not allow the water to touch the bowl or the chocolate to over cook.
Add the cereal and stir then serve immediately over ice cream or frozen yogurt.

Nutrition Facts

Copycat Pinkberry Milk Chocolate Crunch Sauce

Amount Per Serving (1 g)

Calories 138 Calories from Fat 63

% Daily Value*

Fat 7g11%

Saturated Fat 6g38%

Polyunsaturated Fat 1g

Monounsaturated Fat 1g

Sodium 44mg2%

Potassium 4mg0%

Carbohydrates 18g6%

Fiber 1g4%

Sugar 16g18%

Protein 1g2%

Vitamin A 233IU5%

Vitamin C 2mg2%

Calcium 1mg0%

Iron 1mg6%

* Percent Daily Values are based on a 2000 calorie diet.