These are buttery with caramelized onions and a luscious aus jus!
12bunsHawaiian or regular slider buns1/2
1onionyellow, medium, thinly sliced
Black Pepperfreshly ground
3tablespoonDijon mustardStone Ground
1/2pounddeli roast beef
1TeaspoonToasted Sesame Seeds
1cupbeef brothlow sodium
Preheat oven to 350° and grease a 9"-x-13" baking sheet with cooking spray. Place the bottom half of the rolls in the bottom of the pan.
To Caramelize Onions
In a large skillet over medium heat, melt 2 tablespoons of butter. Add onion and 2 sprigs thyme, water (this helps them brown) and season with salt and pepper.
Cook, stirring occasionally, until the onions begin to soften and turn slightly golden. Continue cooking, stirring occasionally, until onions are caramelized, 20 to 25 minutes. Remove from heat.
For The Sandwiches
Spread an even layer of mustard onto bread. Top with a layer of roast beef and a layer of provolone. Top with caramelized onions, then cover with the tops of the rolls.
Melt all but one tablespoon of the remaining butter and mix with 1 teaspoon worcestershire, mayonnaise, dijon mustard, and the toasted sesame seeds. Spread over the buns. Cover with foil. Bake until golden and cooked through, about 20-30 minutes.
To make the Au Jus
Meanwhile, Melt remaining 1 tablespoon butter in a medium skillet over medium heat. Stir in garlic and cook until fragrant. Add beef stock, Worcestershire sauce and remaining 2 sprigs thyme, stripped from stem. Season with salt and pepper. Simmer for 10 minutes until reduced slightly. Serve squares with au jus on the side for dipping.
Toast sesame seeds in a pan over medium heat, stirring often until they start to turn golden.To reheat, place sliders on a baking sheet, cover with foil and reheat in a 350 degree oven for 12 minutes.
French Dip Sliders
Amount Per Serving (1 g)
Calories 340Calories from Fat 144
% Daily Value*
Saturated Fat 8g50%
Vitamin A 434IU9%
Vitamin C 11mg13%
* Percent Daily Values are based on a 2000 calorie diet.
Course: 100 + BEST Easy Beef Recipes for Dinner, Fixing Lunch with Sandwich Recipes that Aren't PB&J