You are going to love this Thai Peanut Sauce Noodles and chicken recipe! It's even better than a local restaurant!

Thai Peanut Noodles and Chicken

Prep Time: 1 hour
Cook Time: 15 minutes
Total Time: 1 hour 15 minutes
Servings: 4 -6 servings
Skip your local Thai restaurant when you're craving Thai Peanut Noodles with Chicken and make it at home instead! Thai peanut sauce and noodles couldn't be simpler to make! 


  • 3 Boneless, Skinless Chicken Breasts , cut in 1" Pieces
  • 1 Red Bell Pepper , sliced
  • 1 Orange Bell Pepper , sliced
  • 1/2 Cup Sliced Red Cabbage
  • 1 Cucumber , peeled and sliced thin then cut in 1-2" pieces
  • Sesame Seeds
  • 1/3 Cup Chopped Cilantro
  • 1/2 Cup Dry Roasted, Salted Peanuts , roughly chopped
  • 2 Tablespoons Green Onions , sliced
  • 1/2 Package Pasta * see note

Thai Peanut Sauce

  • 1 Cup Creamy Peanut Butter
  • 2-3 Tablespoons Sriracha
  • 1/4 Cup Fresh Lime Juice
  • 1/4 Cup Honey
  • 2 Tablespoons Toasted Sesame Oil
  • 1/2 Cup Warm Water
  • 3 Tablespoons Fresh Grated Ginger
  • 6 Cloves Garlic , minced
  • 1/3 Cup Soy Sauce
  • 1 Teaspoon Rice Vinegar


  • Whisk together the peanut sauce ingredients and pour half into an 8x8" baking pan. Add the chicken and toss to coat. Cover with plastic wrap and refrigerate for 1 hour or up to overnight.
  • Reserve the remaining peanut sauce for the noodles.
  • Heat a grill to medium high heat. Place the chicken on skewers and grill for 8 minutes or until cooked through. Remove from the heat and tent with foil.
  • Meanwhile, cook the noodles according to package instructions.
  • Drain the pasta and toss with the chicken, peppers, cucumbers, cabbage, and sauce.
  • Top with peanuts, cilantro, green onions and sesame seeds. Serve with additional sriracha if desired. I never do, but Cade does. ;)


*We prefer using angel hair pasta or spaghetti.
Nutrition Facts
Thai Peanut Noodles and Chicken
Amount Per Serving (1 bowl)
Calories 783 Calories from Fat 423
% Daily Value*
Fat 47g72%
Saturated Fat 9g56%
Polyunsaturated Fat 31g
Cholesterol 77mg26%
Sodium 1862mg81%
Carbohydrates 53g18%
Fiber 8g33%
Sugar 27g30%
Protein 48g96%
* Percent Daily Values are based on a 2000 calorie diet.