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Air Fryer French Toast Muffins

Satisfy your breakfast cravings with this mouth-watering air fryer French toast muffins recipe! Perfect for busy mornings, these muffins are packed with all the flavor of traditional French toast in a convenient, grab-and-go form.
Prep Time10 minutes
Cook Time15 minutes
Total Time25 minutes
Course: Over 200 Favorite Easy Breakfast Recipes
Keyword: air fryer, breakfast, french toast, muffins, sweet breakfast
Servings: 6
Author: Sweet Basil

Ingredients

  • 2 Eggs large
  • 2 Tablespoons Butter melted
  • 3/4 Cup Whole Milk
  • 2 Tablespoons Sugar
  • 2 teaspoons Vanilla
  • 1/4 teaspoon Salt 
  • 1/3 Cup Flour
  • 1 Dash Cinnamon
  • 6 Slices Texas Toast or Cinnamon Swirl Bread
US Customary - Metric

Instructions

  • Preheat the air fryer to 350 degrees F.
  • In a large bowl, whisk together the eggs, butter and milk.
    2 Eggs, 2 Tablespoons Butter, 3/4 Cup Whole Milk
  • Vigorously whisk in the sugar, vanilla, salt, flour and cinnamon. 
    2 Tablespoons Sugar, 2 teaspoons Vanilla, 1/4 teaspoon Salt , 1/3 Cup Flour, 1 Dash Cinnamon
  • Dice the bread into 1" cubes and add to the egg base, tossing to coat.
    6 Slices Texas Toast or Cinnamon Swirl Bread
  • Distribute into silicone muffin cups and place into the air fryer at 350 degrees F for 15 minutes.
  • Remove and serve with syrup and powdered sugar.

Video

Nutrition

Serving: 1muffin | Calories: 258kcal | Carbohydrates: 28g | Protein: 7g | Fat: 13g | Saturated Fat: 5g | Polyunsaturated Fat: 0.5g | Monounsaturated Fat: 2g | Trans Fat: 0.2g | Cholesterol: 68mg | Sodium: 369mg | Potassium: 77mg | Fiber: 1g | Sugar: 8g | Vitamin A: 246IU | Vitamin C: 0.01mg | Calcium: 50mg | Iron: 7mg