Beef Chow Mein Casserole

a large serving spoon scooping out a serving of mock chow mein casserole

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This beef chow mein casserole is a nostalgic family favorite made with ground beef, rice, creamy soup, and crunchy chow mein noodles. Easy, budget-friendly comfort food everyone loves!

Prep Time15

Cook Time2 15

Total Time2 30

Course: 60+ Family Friendly Easy Casserole Recipes

Cuisine: American

Keyword: casserole, comfort food, dinner recipe, family dinner, family favorite, ground beef, main dish, rice

Servings:

Author: Carrian Cheney

Equipment

Ingredients

1 lb Ground Beef
2 Onions diced
1 Cup Celery diced
½ Cup Water
1 Can Cream of Mushroom Soup
1 Can Chicken Gumbo Soup
2 ½ Cups Water
2 Tablespoons Worcestershire Sauce
4 Tablespoons Soy Sauce
½ Cup Rice uncooked
1 Package Chow Mein Noodles

US Customary - Metric

Instructions

Preheat the oven to 350℉ and spray and casserole dish with cooking spray.
Add the ground beef and onions to a large skillet and cook until browned. Drain any excess grease.
1 lb Ground Beef, 2 Onions
Add all the remaining ingredients except the chow mein noodles. Stir to combine.
1 Cup Celery, ½ Cup Water, 1 Can Cream of Mushroom Soup, 1 Can Chicken Gumbo Soup, 2 ½ Cups Water, 2 Tablespoons Worcestershire Sauce, 4 Tablespoons Soy Sauce, ½ Cup Rice
Pour into the prepared baking dish and cover with foil. Bake for 1 ½ hours.
Remove from the oven and sprinkle with chow mein noodles.
1 Package Chow Mein Noodles
Return to the oven and bake for another 30 minutes.

Video

Nutrition