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Chocolate Berry Yogurt Bark
Our kids have been going crazy for this Healthy Chocolate Swirl Berry Yogurt Bark. It takes 5 minutes to make and it's a great after school snack!
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course:
Over 200 Favorite Easy Breakfast Recipes
Cuisine:
American
Keyword:
berries, chocolate, fruit, healthy, kids, SNACK, yogurt
Servings:
15
servings
Author:
Carrian Cheney
Equipment
Measuring Cups and Spoons
Glass Mixing Bowls
Silpat Baking Mats
Baking Sheet
Ingredients
¾
Cup
Chocolate Chips
we did semi-sweetbut milk, or dark chocolate would both be good.
24
Ounces
Greek Yogurt
we chose vanilla
Fresh Berries of Choice
we did blueberry, blackberry, raspberry
US Customary
-
Metric
Instructions
Place the chocolate chips in a microwave safe bowl and heat for 30 second intervals, stirring in between until smooth. Allow to cool slightly.
¾ Cup Chocolate Chips
Place a Silpat (parchment paper does not work as well) on a rimmed cookie sheet and evenly spread the entire package of yogurt.
24 Ounces Greek Yogurt
Sprinkle with berries.
Fresh Berries of Choice
Dot the chocolate in little mounds all over the bark. Use toothpicks to swirl the chocolate.
Freeze for 4 hours or up to overnight or until hardened.
Quickly break the bark and store in an airtight container for up to 2 weeks.
Video
Notes
Store in an airtight container for up to 2 weeks in the freezer.
Nutrition
Serving:
2
pieces
|
Calories:
93
kcal
|
Carbohydrates:
10
g
|
Protein:
6
g
|
Fat:
4
g
|
Saturated Fat:
2
g
|
Polyunsaturated Fat:
1
g
|
Cholesterol:
4
mg
|
Sodium:
26
mg
|
Fiber:
1
g
|
Sugar:
8
g