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Coconut Peanut Butter

This is the recipe you never knew you were missing! Creamy homemade coconut peanut butter is a little bit of heaven on earth and you can make it in 5 minutes or less!
Prep Time5 minutes
Total Time5 minutes
Course: 50+ Homemade Condiment Recipes
Keyword: coconut, condiment, peanut butter
Servings: 24
Author: Carrian Cheney

Equipment

Ingredients

  • 1 Cup Bare Toasted Coconut Chips
  • 2 Cups Unsalted Roasted Peanuts
  • 1 teaspoon Vanilla
  • 1/4 teaspoon Salt
  • 1 Tablespoon Brown Sugar or maple sugar
US Customary - Metric

Instructions

  • Add the coconut chips to a blender and blend until grainy.
    1 Cup Bare Toasted Coconut Chips
  • Add the peanuts and blend until smooth.
    2 Cups Unsalted Roasted Peanuts
  • Add the remaining ingredients and blend until smooth.
    1 teaspoon Vanilla, 1/4 teaspoon Salt, 1 Tablespoon Brown Sugar

Video

Nutrition

Serving: 1Tablespoon | Calories: 96kcal | Carbohydrates: 3g | Protein: 4g | Fat: 8g | Saturated Fat: 3g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 3g | Sodium: 78mg | Potassium: 115mg | Fiber: 2g | Sugar: 1g | Vitamin C: 0.1mg | Calcium: 14mg | Iron: 0.4mg