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a photo of a large wooden bowl with strawberry cucumber feta salad tossed with fresh herbs
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Cucumber Strawberry Feta Salad

An easy summer salad recipe is here! Learn how to make a Cucumber Strawberry Feta Salad with basil and mint! It is the ultimate side dish and you only need 8 ingredients to make it!
Prep Time10 minutes
Total Time10 minutes
Course: 100 Family Favorite Easy Healthy Recipes
Keyword: balsamic vinegar, cucumber, mother's day, salad, side, strawberries
Servings: 4
Author: Carrian Cheney

Equipment

Ingredients

  • 2 Tablespoons Balsamic Vinegar
  • 2 Tablespoons Honey
  • 1 Pint Strawberries quarter or halved and sliced
  • 1 Lemon zested and juiced, optional
  • 1 Cucumbers large or 2 small, peeled leaving occasional strips of peel on, quartered and sliced
  • 1 Cup Feta Cheese crumbled
  • 1 Tablespoon Mint fresh, julienned
  • 1 Tablespoon Basil fresh, julienned
US Customary - Metric

Instructions

  • Mix the balsamic vinegar and honey in a small bowl.
    2 Tablespoons Balsamic Vinegar, 2 Tablespoons Honey
  • Arrange the strawberries and cucumbers in a bowl.
    1 Pint Strawberries, 1 Cucumbers
  • Add a squeeze of lemon into the feta along with the zest and stir to combine.
    1 Lemon, 1 Cup Feta Cheese
  • Pour the dressing over the top and mix in the fresh herbs.
    1 Tablespoon Mint, 1 Tablespoon Basil
  • See note*

Video

Notes

This salad is delicious served right away, or after sitting in the fridge to mellow out the flavor.

Nutrition

Serving: 1cup | Calories: 187kcal | Carbohydrates: 23g | Protein: 7g | Fat: 9g | Saturated Fat: 5g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 2g | Cholesterol: 33mg | Sodium: 433mg | Potassium: 332mg | Fiber: 3g | Sugar: 17g | Vitamin A: 307IU | Vitamin C: 74mg | Calcium: 223mg | Iron: 1mg