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One of our favorite summer sides, balsamic tomato avocado salad ohsweetbasil.com
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Garden Balsamic Avocado Salad

A fresh twist on a classic tomato salad, add avocado and a balsamic vinaigrette for a lovely garden balsamic avocado salad!
Prep Time10 minutes
Total Time10 minutes
Course: 100 Family Favorite Easy Healthy Recipes
Keyword: avocado, healthy, salad, side
Servings: 6
Author: Sweet Basil

Ingredients

  • 2 Cups Grape Tomatoes halved
  • 1 Cup Mini Sweet Peppers chopped
  • 1 Green Bell Pepper sliced
  • 1 Avocado chopped
  • 1/4 Cup Extra Virgin Olive Oil
  • 2 Tablespoons Balsamic Vinegar
  • 3 Cloves Garlic minced
  • Salt and Pepper to taste
US Customary - Metric

Instructions

  • In a large bowl or platter, add all of the veggies and sprinkle with a little salt and pepper.
    2 Cups Grape Tomatoes, 1 Cup Mini Sweet Peppers, 1 Green Bell Pepper, 1 Avocado, Salt and Pepper
  • In a small bowl, whisk together the oil, vinegar, and garlic.
    1/4 Cup Extra Virgin Olive Oil, 2 Tablespoons Balsamic Vinegar, 3 Cloves Garlic
  • Toss with the veggies and chill for 10-15 minutes.
  • Gently toss again and serve.

Notes

Cover well and store in the refrigerator for 2-3 days.

Nutrition

Serving: 1g | Calories: 146kcal | Carbohydrates: 8g | Protein: 1g | Fat: 13g | Saturated Fat: 2g | Polyunsaturated Fat: 10g | Sodium: 57mg | Fiber: 3g | Sugar: 4g