Go Back
–+ servings
a large serving bowl of tender, fall apart steak bites
Print Recipe
4 from 1 vote

Garlic Butter Steak Bites

These Crock Pot Garlic Butter Steak Bites are tender, juicy, and packed with rich, buttery flavor. The easiest way to make steak night effortless!
Prep Time5 minutes
Cook Time5 hours
Total Time5 hours 5 minutes
Course: 100 + BEST Easy Beef Recipes for Dinner
Keyword: crockpot, garlic, slow cooker, steak
Servings: 5
Author: Carrian Cheney

Equipment

Ingredients

  • 2-3 Pounds Steak stew meat, cubed
  • 1 teaspoon Kosher Salt
  • ½ teaspoon Black Pepper
  • 3 Cloves Garlic minced
  • ⅓ Onion minced
  • ¾ Cup Beef Broth
  • 4 Tablespoons Butter or garlic butter, divided *see note
US Customary - Metric

Instructions

  • Place everything, using only 2 tablespoons garlic butter in crockpot on low for 5-8 hours, stirring once.
    2-3 Pounds Steak, 1 teaspoon Kosher Salt, 3 Cloves Garlic, ⅓ Onion, ¾ Cup Beef Broth, 4 Tablespoons Butter, ½ teaspoon Black Pepper
  • Remove just the meat to a pan and place under the broiler with remaining garlic butter and broil.
  • Place back in the crockpot and serve with juices and onions.

Video

Notes

If not using garlic butter add 1/2 teaspoon garlic powder and 1 teaspoon dried parsley to the butter.

Nutrition

Calories: 466kcal | Carbohydrates: 1g | Protein: 37g | Fat: 35g | Saturated Fat: 17g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 15g | Trans Fat: 0.4g | Cholesterol: 135mg | Sodium: 766mg | Potassium: 529mg | Fiber: 0.2g | Sugar: 0.3g | Vitamin A: 309IU | Vitamin C: 1mg | Calcium: 24mg | Iron: 3mg