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Italian Nachos
Crunchy fried wontons loaded with Alfredo sauce, shredded chicken, peppers, cheese and olives make up the most delicious Italian Nachos!
Prep Time
10
minutes
mins
Cook Time
25
minutes
mins
Total Time
35
minutes
mins
Course:
200+ Easy Appetizers Recipes
Keyword:
alfredo, APPETIZER, chicken, italian nachos, olives
Servings:
1
recipe
Author:
Sweet Basil
Ingredients
Alfredo Sauce
2
Tablespoons
Unsalted Butter
2
Cloves
Garlic
minced
2
Tablespoons
Flour
1
Cup
Heavy Cream
1
Cup
Half and Half
1/2
Cup
Parmesan
Salt and Pepper
Nachos
Oil for frying
peanut or canola
Wonton Wrappers
cut in triangles
1
Chicken
cooked and shredded
Sauteed Peppers*
Mozzarella Cheese
Olives
Parmesan Cheese
Parsley
chopped
US Customary
-
Metric
Instructions
In a sauce pot, over medium heat, add the unsalted butter and begin to melt.
2 Tablespoons Unsalted Butter
Stir in the garlic until the butter is completely melted.
2 Cloves Garlic
Quickly add the flour and continuously stir until it is clumped together and golden.
2 Tablespoons Flour
Whisk in the heavy cream and half and half.
1 Cup Heavy Cream,
1 Cup Half and Half
Bring to a boil and then turn down to a simmer for 8-10 minutes or until thickening.
Add the cheese and seasoning.
1/2 Cup Parmesan,
Salt and Pepper
Stir thoroughly.
*If you need to saute your peppers, just add them to a hot pan with a little oil over medium high heat. Cook, stirring occasionally, until tender.
Wonton Prep
Heat the oil in a large skillet, oil about 1/3 of the way up, over medium high heat.
Oil for frying
Add the wontons one at a time and allow to cook until barely golden, flip and cook again.
Wonton Wrappers
Drain on a paper towel.
To Assemble
Line a baking sheet with parchment paper and then the wontons.
Sprinkle with alfredo sauce, chicken, peppers, and mozzarella cheese.
1 Chicken,
Sauteed Peppers*,
Mozzarella Cheese
Place under the broiler in your oven until the cheese is completely melted, 5-8 minutes.
Remove from the oven and sprinkle with olives, parmesan cheese and parsley.
Olives,
Parsley,
Parmesan Cheese
Enjoy!
Video
Notes
Nachos can be reheated in a 275 degree oven for 5 minutes or until warmed and crisp.
Nutrition
Serving:
1
g
|
Calories:
3224
kcal
|
Carbohydrates:
32
g
|
Protein:
176
g
|
Fat:
264
g
|
Saturated Fat:
127
g
|
Polyunsaturated Fat:
31
g
|
Monounsaturated Fat:
87
g
|
Trans Fat:
2
g
|
Cholesterol:
1019
mg
|
Sodium:
1551
mg
|
Potassium:
2078
mg
|
Fiber:
1
g
|
Sugar:
17
g
|
Vitamin A:
6513
IU
|
Vitamin C:
18
mg
|
Calcium:
1112
mg
|
Iron:
8
mg