Peanut Butter Banana and Honey Cookies
Yes, they were yummy, and yes they tasted just like a PB&H sandwich. I think these are great to treat the kids to or just to change things up a bit.
Servings: 30
Ingredients
For the Cookies
- 1 ¼ Cups All Purpose Flour
- 1 teaspoon Baking Soda
- 1/2 teaspoon Salt
- 1/4 teaspoon Cinnamon
- 4 Tablespoons Unsalted Butter at room temperature (we used 4 tablespoons room temp margarine)
- 1/2 Cup Light Brown Sugar packed
- 1/4 Cup Granulated Sugar
- 1/3 Cup Smooth Peanut Butter
- 1 Tablespoon Honey
- 1 teaspoon Vanilla Extract
- 1 Large Egg
- 1 Large Ripe Banana mashed (about 1 cup) (2 bananas)
- 2 Cups Old Fashioned Oats
For the Glaze
- 3 Tablespoons Smooth Peanut Butter
- 1/2 Cup Powdered Sugar
- 2 Tablespoons Milk coconut milk
- 1 Tablespoon Honey
Instructions
- Preheat the oven to 350 degrees.
- In a medium bowl, whisk together flour, baking soda, salt, and cinnamon.1 ¼ Cups All Purpose Flour, 1 teaspoon Baking Soda, 1/2 teaspoon Salt, 1/4 teaspoon Cinnamon
- Set aside.
- In the bowl of a mixer, combine butter and sugars, and mix until smooth.4 Tablespoons Unsalted Butter, 1/2 Cup Light Brown Sugar, 1/4 Cup Granulated Sugar
- Add the peanut butter, honey, vanilla extract, and egg and mix on medium until smooth.1/3 Cup Smooth Peanut Butter, 1 Tablespoon Honey, 1 teaspoon Vanilla Extract, 1 Large Egg
- Next, add the banana and mix until combined.1 Large Ripe Banana
- Slowly add in flour mixture until just combined.
- Stir in the oats.2 Cups Old Fashioned Oats
- Drop cookie dough by heaping tablespoonfuls 2 inches apart onto baking sheets that have been lined with parchment paper or Silcone baking mats.
- Bake at 350 degrees F for 12-15 minutes or until golden.
- Remove cookies from pans; cool completely on wire racks.
- To make the glaze-combine peanut butter, powdered sugar, milk, and honey in a small bowl.3 Tablespoons Smooth Peanut Butter, 1/2 Cup Powdered Sugar, 2 Tablespoons Milk, 1 Tablespoon Honey
- Whisk until smooth. If it is too thick or thin, adjust by adding more milk or powdered sugar.
- Drizzle glaze over cooled cookies.
Nutrition
Serving: 1g | Calories: 116kcal | Carbohydrates: 19g | Protein: 3g | Fat: 4g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 1g | Cholesterol: 10mg | Sodium: 105mg | Potassium: 80mg | Fiber: 1g | Sugar: 9g | Vitamin A: 59IU | Vitamin C: 1mg | Calcium: 11mg | Iron: 1mg