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3.72 from 39 votes

Creamy Chicken Artichoke Pasta

Prep Time10 minutes
Cook Time30 minutes
Total Time40 minutes
Course: 50 of our Best Easy Pasta Recipes, Mom's Best 100 Easy Chicken Recipes
Keyword: artichokes, basil, entree, pasta
Servings: 6
Author: Sweet Basil

Ingredients

  • 2 Tablespoon Butter
  • 1 Tablespoon Olive Oil
  • 1 Medium Onion diced
  • 1 Tablespoon Garlic minced
  • 2 Chicken Breasts skinless, boneless, cut in 1 inch pieces
  • 2 Tablespoons Flour
  • 15 Ounces Artichokes drained and coarsley chopped
  • 2 Cups Chicken Broth
  • 1 Cup Heavy Cream
  • 1 Cup Cooking Dry White Wine or less according to taste
  • 1/2 Cup Sun Dried Tomatoes Julienne-cut
  • 1 teaspoon Dried Oregano
  • 1 teaspoon Dried Basil
  • 1 teaspoon Salt
  • 1/2 teaspoon Pepper
  • 12 Ounces Angel Hair Pasta cooked
US Customary - Metric

Instructions

  • In a large skillet, heat the butter and olive oil.
    2 Tablespoon Butter, 1 Tablespoon Olive Oil
  • Add the onion; saute for at least 2-3 min or until softened.
    1 Medium Onion
  • Add garlic and chicken. Saute until chicken in cooked through.
    1 Tablespoon Garlic, 2 Chicken Breasts
  • Stir in the flour until incorporated.
    2 Tablespoons Flour
  • Add artichokes, chicken broth, (heavy cream if you want), wine, sun dried tomatoes, and seasonings.
    15 Ounces Artichokes, 2 Cups Chicken Broth, 1 Cup Heavy Cream, 1 Cup Cooking Dry White Wine, 1/2 Cup Sun Dried Tomatoes, 1 teaspoon Dried Oregano, 1 teaspoon Dried Basil, 1 teaspoon Salt, 1/2 teaspoon Pepper
  • Cover and simmer 10 min stirring often.
  • Serve over cooked angel hair pasta.
    12 Ounces Angel Hair Pasta

Nutrition

Serving: 1serving | Calories: 601kcal | Carbohydrates: 62g | Protein: 29g | Fat: 24g | Saturated Fat: 13g | Trans Fat: 1g | Cholesterol: 113mg | Sodium: 906mg | Potassium: 1149mg | Fiber: 7g | Sugar: 7g | Vitamin A: 822IU | Vitamin C: 20mg | Calcium: 109mg | Iron: 4mg