Reese's Krispies
One of the first recipes to go viral on Pinterest. Millions of views these Reese's Krispies are worth every calorie and you can make them in 10 minutes!
Servings: 24
Ingredients
- 1 Cup Sugar
- 1 Cup Corn Syrup
- 1 1/3 Cup Creamy Peanut Butter
- 1 Pinch Salt
- 4 1/4 Cup Rice Krispies
- 1/2 Cup Chocolate Chips
- 6 Reese's Peanut Butter Cups chopped
Instructions
- In a large sauce pan over medium heat, melt the sugar, corn syrup, and peanut butter until smooth and evenly combined.1 Cup Sugar, 1 Cup Corn Syrup, 1 1/3 Cup Creamy Peanut Butter
- Remove from heat.
- Quickly add the salt and cereal and stir to combine thoroughly.1 Pinch Salt, 4 1/4 Cup Rice Krispies
- Add the chocolate chips and stir again.1/2 Cup Chocolate Chips
- Wait about 1 min and add the candy, quickly folding the mixture together so as to not smash up the candy.6 Reese's Peanut Butter Cups
- Line a baking sheet with parchment paper and drop rounded tablespoons onto the sheet.
- Let cool and devour!
Video
Notes
Store in an airtight container for 2-3 days.
Nutrition
Serving: 1g | Calories: 227kcal | Carbohydrates: 32g | Protein: 4g | Fat: 11g | Saturated Fat: 3g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 5g | Trans Fat: 0.004g | Cholesterol: 1mg | Sodium: 114mg | Potassium: 130mg | Fiber: 1g | Sugar: 25g | Vitamin A: 335IU | Vitamin C: 3mg | Calcium: 16mg | Iron: 2mg