Go Back
–+ servings
a photo of a wooden serving bowl full of strawberry cucumber salad
Print Recipe
5 from 2 votes

Strawberry Cucumber Salad

Bright, juicy strawberries meet crisp cucumber slices in this refreshing summer salad, tossed with fresh mint and a tangy-sweet honey balsamic dressing for a vibrant, mouthwatering bite this strawberry cucumber salad is as beautiful as it is delicious.
Prep Time10 minutes
Total Time10 minutes
Course: 100 Family Favorite Easy Healthy Recipes
Keyword: balsamic vinegar, best summer recipes, cucumber, mother's day, salad, side, strawberries, summer salad recipe
Servings: 6
Author: Carrian Cheney

Equipment

Ingredients

  • 2 Tablespoons Balsamic Vinegar
  • 2 Tablespoons Honey
  • 1 Pint Strawberries sliced in chunks
  • 1 English Cucumber sliced in chunks
  • 1 Tablespoon Mint fresh, julienned
US Customary - Metric

Instructions

  • Mix the balsamic vinegar and honey in a small bowl.
    2 Tablespoons Balsamic Vinegar, 2 Tablespoons Honey
  • Add the strawberries and cucumbers to a large serving bowl.
    1 Pint Strawberries, 1 English Cucumber
  • Add the mint and pour the dressing over the top. Toss the combine.
    1 Tablespoon Mint
  • See note.

Video

Notes

This salad is delicious served right away, or after sitting in the fridge to mellow out the flavor.

Nutrition

Serving: 0.5cup | Calories: 58kcal | Carbohydrates: 14g | Protein: 1g | Fat: 0.3g | Saturated Fat: 0.02g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.04g | Sodium: 4mg | Potassium: 203mg | Fiber: 2g | Sugar: 11g | Vitamin A: 81IU | Vitamin C: 48mg | Calcium: 24mg | Iron: 1mg