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Breakfast Sausage and Apple Cheesy Pull Apart

This Breakfast Cheesy Pull Apart Bread is one of our favorite savory breakfast recipes! It's loaded with chunks of apple, breakfast sausage, and bacon. Perfect for the holidays! 
Prep Time20 minutes
Cook Time45 minutes
Total Time1 hour 5 minutes
Course: Over 200 Favorite Easy Breakfast Recipes
Cuisine: American
Keyword: apple, bread, breakfast, cheese, sausage
Servings: 8
Author: Sweet Basil

Ingredients

  • 1 Pound Maple Sage Breakfast Sausage (see note)
  • 1 Apple peeled and chopped (see note)
  • 6 Slices Bacon cooked and chopped
  • 1/2 teaspoon Onion Powder
  • 3/4 teaspoon Garlic Powder
  • 1 1/2 Packages Refrigerated Biscuits (12 biscuits total)
  • 1/3 Cup Butter melted
  • 1/4 Cup Pure Maple Syrup
  • 1 1/2 Cups Shredded Cheddar Cheese
  • 2 Tablespoons Fresh Parsley chopped
US Customary - Metric

Instructions

  • Preheat the oven to 350 degrees F and grease a 10-inch fluted tube pan.
  • In a large skillet over medium heat, cook the sausage until cooked through and browned.
    1 Pound Maple Sage Breakfast Sausage
  • Add the apples and cook for 3 more minutes until the apples are tender.
    1 Apple
  • Remove from the heat and stir in the chopped bacon, spices and herbs. Let cool.
    6 Slices Bacon, 1/2 teaspoon Onion Powder, 3/4 teaspoon Garlic Powder
  • Cut each biscuit in half, shape into balls, and arrange one half of the balls in the prepared pan.
    1 1/2 Packages Refrigerated Biscuits
  • In a bowl, combine butter and maple syrup. Drizzle half the mixture over the dough in the pan, top with half of the sausage and half of the cheese. Repeat layers.
    1/3 Cup Butter, 1/4 Cup Pure Maple Syrup, 1 1/2 Cups Shredded Cheddar Cheese
  • Bake for 45 minutes or until golden brown. Top with fresh chopped parsley. Allow to cool and serve with additional maple syrup for dipping.
    1 1/2 Cups Shredded Cheddar Cheese, 2 Tablespoons Fresh Parsley

Notes

You can use just sage breakfast sausage if needed.
Our favorite apples for baking and cooking are Sweet Tango, Ruby Frost, Honey Crisp, Rave and Jonathan. Granny Smith is also a great option.
You can freeze this breakfast sausage and apple cheesy pull apart bread for longer storage.  Be sure to wrap will in plastic wrap and foil.

Nutrition

Serving: 0.5cup | Calories: 1073kcal | Carbohydrates: 96g | Protein: 27g | Fat: 65g | Saturated Fat: 21g | Cholesterol: 96mg | Sodium: 2303mg | Potassium: 644mg | Fiber: 3g | Sugar: 15g | Vitamin A: 592IU | Vitamin C: 3mg | Calcium: 264mg | Iron: 7mg