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Cheesy Chicken Tortilla Dip is our new guilty pleasure. Can't stop eating it!! ohsweetbasil.com
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5 from 1 vote

Cheesy Chicken Tortilla Queso Dip

Prep Time30 minutes
Cook Time20 minutes
Total Time50 minutes
Course: 200+ Easy Appetizers Recipes
Keyword: APPETIZER, chicken, dip, game day, queso, salsa, SNACK
Servings: 4 -6 servings
Author: Sweet Basil

Ingredients

  • 1 Package Cream Cheese 8 oz, softened
  • 1 Jar Salsa Con Queso
  • 1 Large Chicken Breast cooked and shredded
  • 1 1/2 Cups Frozen Corn defrosted
  • 2-3 Tablespoons Fire Roasted Diced Green Chiles
  • 3 Tablespoons Taco Seasoning
  • 1 Tablespoon Cilantro chopped, plus more for garnish
  • Scoops Tostitos Chips
US Customary - Metric

Instructions

  • Preheat the oven to 350.
  • In a bowl, add the cream cheese and beat with a hand mixer until smooth.
    1 Package Cream Cheese
  • Add the salsa con queso and beat again until smooth.
    1 Jar Salsa Con Queso
  • Add the chicken, corn, diced green chiles, taco seasoning and cilantro.
    1 Large Chicken Breast, 1 1/2 Cups Frozen Corn, 2-3 Tablespoons Fire Roasted Diced Green Chiles, 3 Tablespoons Taco Seasoning, 1 Tablespoon Cilantro
  • Stir everything together and pour into an 8x9" baking dish.
  • Bake for 20 minutes or until hot and bubbly.
  • Serve with chips and an extra sprinkling of cilantro!
    Scoops Tostitos Chips

Notes

reheat in microwave at 30 second intervals, stirring between each

Nutrition

Serving: 1g | Calories: 329kcal | Carbohydrates: 19g | Protein: 18g | Fat: 21g | Saturated Fat: 12g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 6g | Trans Fat: 1g | Cholesterol: 93mg | Sodium: 431mg | Potassium: 475mg | Fiber: 2g | Sugar: 2g | Vitamin A: 972IU | Vitamin C: 9mg | Calcium: 64mg | Iron: 1mg