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5 from 1 vote

Graham Cracker Crust

Prep Time5 minutes
Cook Time10 minutes
Total Time15 minutes
Course: Dessert
Cuisine: American
Keyword: graham cracker, graham cracker crumbs, graham cracker crust, graham cracker pie crust, pie crust
Servings: 8
Author: Sweet Basil

Ingredients

  • 1 3/4 Cups Graham Cracker Crumbs
  • 1/3 Cup Sugar
  • 7 Tablespoons Butter melted
US Customary - Metric

Instructions

  • Combine all ingredients in a bowl.
    1 3/4 Cups Graham Cracker Crumbs, 1/3 Cup Sugar, 7 Tablespoons Butter
  • Press into a 9" pie dish and bake at 350 for 8-10 minutes. Remove from oven to cool.

Notes

Graham Cracker crust can be frozen for 2-3 months

Nutrition

Serving: 1g | Calories: 187kcal | Carbohydrates: 20g | Protein: 1g | Fat: 12g | Saturated Fat: 7g | Trans Fat: 1g | Cholesterol: 26mg | Sodium: 191mg | Potassium: 31mg | Fiber: 1g | Sugar: 12g | Vitamin A: 306IU | Calcium: 15mg | Iron: 1mg