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Nutella Strawberry Taquitos deep fried and rolled in cinnamon sugar ohsweetbasil.com
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5 from 1 vote

Nutella Strawberry Taquitos

Prep Time10 minutes
Cook Time2 minutes
Total Time12 minutes
Course: 500+ Best Dessert Recipes
Keyword: dessert, ice cream, nutella, strawberry, taquitos
Servings: 6 servings
Author: Sweet Basil

Ingredients

  • 2 Cups Strawberries chopped
  • 1 Tablespoon Sugar
  • 1/2 Cup Cinnamon Sugar
  • Canola Oil for Frying
  • 6 White Corn Tortillas
  • Nutella
US Customary - Metric

Instructions

  • Toss the strawberries with the sugar in a small bowl
    2 Cups Strawberries, 1 Tablespoon Sugar
  • Place the cinnamon sugar into an 8x9" baking dish.
    1/2 Cup Cinnamon Sugar
  • Heat a nonstick skillet over medium heat and fill with 1/4" of oil.
    Canola Oil for Frying
  • In another nonstick pan over medium high heat, heat the tortillas on both sides until pliable.
    6 White Corn Tortillas
  • Quickly spread the nutella all over the tortilla and fill with the strawberries.  Do not allow the strawberries or nutella too close to the ends as they will spill out during frying.
    Nutella
  • Roll up the tortilla and place 3-4 in the pan at a time, quickly frying on each side until golden and then quickly into the cinnamon sugar.
  • Serve warm with vanilla ice cream

Notes

refrigerate left overs

Nutrition

Serving: 1g | Calories: 129kcal | Carbohydrates: 31.7g | Protein: 1.3g | Fiber: 2g | Sugar: 21.2g