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Peppermint Bark Brownies
I found this awesome Ghirardelli peppermint bark in full size candy bars versus those little individually wrapped candies and I just had to make a super quick and easy Peppermint Bark Brownies recipe. 2 Ingredients, that's all you need.
Prep Time
5
minutes
mins
Cook Time
30
minutes
mins
Total Time
35
minutes
mins
Course:
100 Best Brownies and Bars Recipes
Keyword:
brownies, chocolate, dessert, peppermint
Servings:
9
Author:
Sweet Basil
Ingredients
1
Box
Ghirardelli Double Chocolate Brownie Mix
4
Full size Ghirardelli Peppermint Bark Bars
US Customary
-
Metric
Instructions
Mix the brownies per package directions.
1 Box Ghirardelli Double Chocolate Brownie Mix
In a greased 8x8" baking pan, pour in half of the batter.
Lay each bar on the batter and save any leftovers for nibbling during baking.
4 Full size Ghirardelli Peppermint Bark Bars
Top with the other half of the batter and bake per package directions.
Cool for a few minutes and serve!
Notes
Brownies should be stored well wrapped in plastic or foil, or in an airtight container.
Nutrition
Serving:
1
g
|
Calories:
84
kcal
|
Carbohydrates:
10
g
|
Protein:
1
g
|
Fat:
5
g
|
Saturated Fat:
2
g
|
Polyunsaturated Fat:
2
g
|
Cholesterol:
5
mg
|
Sodium:
23
mg
|
Fiber:
1
g
|
Sugar:
6
g