Freezing fruit can provide an easy way to make delicious and nutritious smoothies. Learn how to properly freeze fruit and create better smoothies with these tips and tricks.
One thing that I’ve really been working hard on this year is having a healthier breakfast. I was always a die hard cereal girl which is totally fine, but I was missing out on a lot of nutrients that could help me have a better, more energized day.
So, I started drinking green smoothies with a little protein or doing breakfast parfaits with granola (or oatmeal but summer is generally more about the smoothies.), but I quickly realized three things which is why we are doing a post on how to freeze fruit and make better smoothies.

Smoothie Musts
So if I’m going to be having fruit smoothies for breakfast, I have some thoughts…
- I need a little fruit in my smoothies to love them, otherwise it is too bland or bitter for me. Plus everyone needs a little fruit in their lives.
- Making smoothies is expensive. I know a lot of people that eat the whole foods diet or are big on fresh produce swear it’s not bad, but it is expensive. So my solution was to start buying things on sale and freezing them because it allowed me to still incorporate fresh fruits into the smoothies, saved us money!
- I like my smoothies thick like a shake and not thin like a juice, so using frozen fruit thickened up the texture of my shake without adding ice cubes.
I’ve compiled a list of fruits that freeze well, but the how-to is quite easy. The most important part about this, other than actually freezing is to buy fresh fruit when it’s on sale at the grocery store, and buy a lot. That way you can freeze fruit at it’s cheapest and overall save money versus buying frozen or fresh fruit that’s not on sale.
Is It Cheaper to Freeze Your Own Fruit for Smoothies?
Yes! I’m looking at a bag of frozen sliced bananas right now at Smith’s. It costs $2.99 for a 16 oz bag (or 1 lb). In comparison, fresh bananas cost $0.25/lb, so let’s say you buy 2 lbs of bananas since you will need to remove the peel. That will only be $0.50 for bananas and little bit of work peeling, slicing and properly freezing them.
Here’s another example for strawberries. A 10oz bag of frozen strawberries costs $2.99. You can get a 1 lb (or 16oz) carton of fresh strawberries for the same price, so you get almost 1/2 lb more of strawberries for the same price. You can get fresh strawberries for even cheaper than that when they are in season or on sale.
How to Freeze Fruit for Smoothies
Peel (if needed), remove stems, and rinse the fruit well, chop into small chunks or slices and dry with paper towels. Next, line a cookie sheet with parchment paper and lay the fruit out flat in a single layer, trying to keep a little space between each piece. Now place the tray in the freezer for 3 hours or up to 1 day. Remove the fruit and place in ziploc freezer bags, pressing out all the air and sealing shut. Now the fruit will keep for 6-9 months.

Do You Have to Defrost Fruit Before Adding It to Smoothies?
No and I actually prefer to add then fruit in totally frozen. It helps the smoothie be thick and creamy without adding ice. I don’t mind adding ice to a smoothie, but if I can avoid it, I do. It melts quickly and can water the smoothie down.
Fruits for Freezing
Here are some fruits that are great for freezing:
- Strawberries
- Raspberries
- Blackberries
- Marionberries
- Bananas
- Pineapple
- Mango
- Papaya
- Cherries (pits removed)
- Blueberries
- Avocados
- Peaches
Smoothie Recipe
Here are some of our favorite smoothies and the ingredients you need to make them. They all use frozen fruit. We love having all our fruit prepped ahead of time so we can just toss them in with some sort of liquid and maybe some vegetables and blend it up for the best smoothies! We highly recommend using a Blendtec blender!
- Cold Bust Smoothie: Orange Juice, Spinach, Orange, Baby Carrots, Frozen Bananas, Frozen Pineapple, Apple and Vanilla Protein Powder
- Raspberry Pineapple Coconut Smoothie: Frozen Raspberries, Frozen Pineapple, Frozen Bananas, Coconut Extract, Coconut Milk and Honey or Agave
- Peach Berry Protein Green Smoothie: Almond or Coconut Milk, Vanilla Protein Powder, Spinach, Frozen Mixed Berries, Frozen Bananas, Frozen Peaches, Granola, Chia Seeds and Almonds
- Pineapple Orange Banana Green Smoothie: Spinach, Frozen Banana, Frozen Pineapple, Mandarin Orange, Milk and Chia Seeds
- Protein Green Smoothie Granola Parfait: Milk, Spinach, Frozen Mangoes, Frozen Bananas, Almonds, Vanilla Protein Powder and Granola
When you freeze fruit ahead of time, you are prepped to make creamy smoothies for healthy and filling breakfasts every day of the week!
Sheri
How do you freeze avocadoes?
And what do you use the frozen avocadoes for?
Sweet Basil
Hi Sheri! We pick a just ripe, not soft avocado and quickly chop then freeze on a cutting board with parchment paper. Then once frozen solid, like really frozen we place in ziplocs and suck out any extra air. That should keep them from turning brown. We love them in smoothies. They add such a rich creaminess and healthy fats!
Jeannine
I can’t take credit for this, but can’t remember the genius who posted it either. You’ve probably checked out those (really pricey) power greens, the powder that’s so loaded with nutrition. Well, you can make your own by dehydrating all that extra spinach, broccoli, lettuce, arugula, and wild greens you can gather, like dandelions, lambs quarters, purslane, yellow dock, and more. Dry, crumble, store in airtight jars (like canning jars, then add to smoothies. And basically free if you garden, or have a friend with surplus. I always had lots that went bad before I could use it, before this!
Tammy Kipp
I usually freeze in a quart bag a variety of fruit so I just take the one bag out of freezer, dump in vitamix add almond milk blend and go. For those that use yogurt do you freeze it too
SYDNEY
I also have a Vitamix and just love it. Well worth the investment. I make smoothies every morning and freeze my own fresh fruits in season! I wanted to add sweet black cherries to the freezing fruit list -their great! I just put in my berries…add a half cup of FAGE Greek yogurt…some somersweet … And pomegranate crystal light made strong n wizzzz ?
YUM …. Thick – sweet and delicious! Low sugar recipe skipping the OJ.
M
Hi, I m interested to know step to freeze avacado as mine turned from green to brown in few days.
Thanks.
Sweet Basil
Really? How fresh were your avocados? If they are already starting to brown it’s hard to lock in the freshness in the freezer, instead it would start to brown faster than it could freeze. We pick a just ripe, not soft avocado and quickly chop then freeze on a cutting board with parchment paper. Then once frozen solid, like really frozen we place in ziplocs and suck out any extra air.
Jennifer
Spinach freezes well also! I havent tried Kale yet, but it is nice to be able to freeze the spinach so it doesnt go bad so fast when you buy the huge bags to save money
.
Sweet Basil
I’ve been dying to try it. How do you freeze it?
Becca
Probably already have the answer to this but I just put a cup of water in the blender & pack a small tub of spinach on top & puree it. I pour it into a lightly sprayed ice cube try & then when they’re frozen pop them out into a baggie. Add 2-3 to my smoothies. 🙂 works well for yogurt too, except I add about 5 cubes.
Sweet Basil
That’s fantastic! I’ll try that with almond milk which is what we use in our smoothies. 🙂
Dana@chocolateandsunshine
Thank you for the great list of fruits to freeze. I’ve done this with berries but didn’t consider bananas and others listed. I love smoothies!! And, I also like them thick. Not into green yet, however.
New reader. Found you via Jodee Weiland’s share on FB. Happy I did! I’ll add your other social media now, too!
Sweet Basil
Oh, she’s so sweet! The green smoothies took me time, but I found that it all depends on what was put in it. Thanks for stopping by and say hello often!
Jodee Weiland
I do this all the time! I think it’s a great idea and you have some great tips here. I especially like to freeze any fruit I have before we go on a trip…that way nothing goes to waste. Thanks for sharing your ideas!
Sweet Basil
that’s so smart! We are always trying to hurry and eat everything before we leave. Duh! Why didn’t I think of that?!
krussellyyc
Thanks for sharing! I recently started freezing bananas and it’s so nice to plop them into the blender without adding ice to the smoothie! It’s also great because I don’t have to wait for them to ripen anymore with already-ripened, frozen ones on hand. The list of fruits that freeze well is great. I will need to expand my collection!
Sweet Basil
Totally! It’s the best!
Janet
To save some time on your end bananas do not have to be sliced to freeze. They do not freeze rock hard so they are easy to cut off what you need from the whole banana. Hope this helps you.
Sweet Basil
Great tip janet! I just like them in chunks for blending easier and less work in the am. 🙂
CakePants
Thanks for the quick fruit-freezing tutorial! I’d been wondering about how to best freeze fresh fruit (or if it was even worth doing).
roxi
I’m doing this tonight – got berries on sale, and won’t be able to eat them before they pass their prime. Thanks Carrian!
Sweet Basil
Oh, booyah! Perfect timing! I have more bananas and mango in the freezer right now. I just need to experiment with veggies now.
Amy M.
I’m the same way! I got a vitamix for Christmas and have been making smoothies almost every morning! I’ve found frozen fruit helps keep the smoothies thick, as does a good heap of Greek yogurt. During the winter I was just buying the frozen bags of berries since they would have been so expensive!
– Amy
Sweet Basil
oh totally. THey get so pricey all winter. At the end of summer I freeze gobs more and put them in our outside freezer for all winter long.
Lindsay @ Life Love and Sugar
Yes, this is great! I’ve been trying to do the same thing with freezing fruit. I like my smoothies thick too – the more fruit the better!
Kimberly
Thanks for the tip! I’d love to hear some of your favorite smoothie recipes or combos!!
Matt Robinson
We love our smoothies just like this, Carrian. Our freezer is always full of frozen berries of all kinds.
Gaby
So smart! I love a thick smoothie and fruit is a must!