Blackberry Hoisin BBQ Ribs

Super easy Slow Cooker BBQ Ribs in a tasty Blackberry and Hoisin Sauce with a healthy hit of Chinese 5 spice!

 

Hi! Kevin here from Closet Cooking!

 

When Carrian asked me to contribute a ‘dude’ food recipe for Father’s Day I immediately said yes and ideas started speeding through my head!

 

Super easy slow cooker BBQ ribs in a tasty blackberry and hoisin sauce with a healthy hit of Chinese 5 spice! crock pot, pressure cooker, insta pot

 

Given that Father’s Day is is just around the start of summer I had to go for a recipe that involved some out door cooking and what guy doesn’t like ribs!

 

I like to keep things nice and simple with ribs so I go for easy slow cooker ribs where the ribs are cooked in the slow cooker until perfectly tender before being slathered with BBQ sauce and thrown on the barbecue to quickly finish things up and to give the a smoky, slightly charred, flavour!

 

Super easy slow cooker BBQ ribs in a tasty blackberry and hoisin sauce with a healthy hit of Chinese 5 spice! crock pot, pressure cooker, insta pot

 

For these ribs I went with a summery theme with fresh blackberries and I seasoned things with an Asian style including plenty of Chinese 5 spice, garlic, ginger and hoisin sauce. The ribs are hit up with a dry rub before being placed into the slow cooker and then they get the blackberry hoisin BBQ sauce treatment before hitting the grill.

 

These Blackberry Hoisin BBQ Ribs are so nice and easy to make and just perfect for Father’s Day!

 

What is Hoisin Sauce?

Hoisin sauce is a thick sauce commonly used in Chinese cooking.

It is used as a glaze for meat, an addition to stir fries, or as a dipping sauce.

It is a dark colored sauce that is sweet and salty in taste.

 

Super easy slow cooker BBQ ribs in a tasty blackberry and hoisin sauce with a healthy hit of Chinese 5 spice! crock pot, pressure cooker, insta pot

 

Can Ribs Be Cooked in an Oven?

Ribs can be cooked in the oven instead of a grill.

Set Oven to 300 degrees.

Place ribs on center rack and bake 2 1/2- 3 hours for spare ribs and 1 1/2- 2 hours for baby back.

Half-way through baking time, cover with foil to protect them from drying out.

 

Blackberry Hoisin BBQ Ribs

Yield: 4 servings

Blackberry and Hoisin Sauce

Blackberry and Hoisin Sauce

Super easy Slow Cooker BBQ Ribs in a tasty Blackberry and Hoisin Sauce with a healthy hit of Chinese 5 spice!

Ingredients

For the Blackberry Hoisin BBQ Sauce

  • 4 ounces blackberries
  • 1/4 cup hoisin sauce
  • 1/4 cup brown sugar
  • 1 tablespoon Chinese 5 spice
  • 2 tablespoons soy sauce
  • 2 tablespoons balsamic vinegar
  • 1 tablespoon ginger, grated
  • 1 tablespoon garlic, grated
  • 1/2 teaspoon white pepper
  • 1 tablespoon sriracha

For the Ribs

  • 5 pounds (2 racks) baby back or St. Louis Style Ribs, fat trimmed, silver skin removed
  • 2 tablespoons Chinese 5 spice
  • 2 tablespoons brown sugar
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 1/2 teaspoon cayenne

Nutrition Information:

Yield:

4

Serving Size:

1

Amount Per Serving:Calories: 559 Total Fat: 36g Saturated Fat: 11g Trans Fat: 0g Unsaturated Fat: 16g Cholesterol: 120mg Sodium: 1443mg Carbohydrates: 34g Fiber: 4g Sugar: 24g Protein: 26g
Super easy slow cooker BBQ ribs in a tasty blackberry and hoisin sauce with a healthy hit of Chinese 5 spice! crock pot, pressure cooker, insta pot

Connect with Kevin:

Kevin Lynch | ClosetCooking.com

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More dude food for Father’s Day:

Eggs Benedict with Bacon, Avodaise (Avocado Hollandaise) and Harissa 

Bacon Eggs Benedict with Avocado Hollandaise

Bacon Wrapped Guacamole Stuffed Chicken

Bacon Wrapped Guacamole Stuffed Chicken

Asian Sticky Slow Cooker Ribs

We loooove these slow cooker asian sticky ribs ohsweetbasil.com

BBQ Ribs That Anyone Can Make

sticky slow cooker ribs that are so easy but that sauce is so darn good! ohsweetbasil.com

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Carrian Cheney

Lover of all things beautiful, good and delicious. Wife, mother, friend, foodie.

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