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Another week and another menu to figure out! We have got you covered! I feel like we are finally cruising into grilling weather here in Utah, so there’s a burger on the menu this week! We also have a couple of our tried and true chicken dinner recipes in the rotation and our brand new pesto lasagna.

a graphic of a weekly menu plan for April 22-28

Table of Contents

Monday:  The Best Roasted Chicken

A whole roasted chicken. The chicken is on a platter surrounded by lemon wedges and fresh thyme. A wooden bowl of salt, a linen napkin and a few sprigs of thyme are on the table next to the chicken.

Tuesday: 20 Minute Creamy Sun Dried Tomato Chicken Pasta

All you need is one skillet, a few fresh ingredients and soon enough you'll have 20 minute creamy sun dried tomato chicken pasta for dinner.

Wednesday: Teriyaki Beef Wrap

Thursday: Quick & Easy Creamy Creamy Chicken Pesto Lasagna

a photo of a serving of creamy cheesy white chicken pesto lasagna

Friday: Leftovers

Saturday: Tillamook Bacon Cheeseburger

Sweet Basil's Over The Top Tillamook Bacon Cheeseburger

Sunday: Panko Chicken with Lemon Cream Sauce

A couple of years ago I won a Knorr Cookoff with this Panko Crusted Chicken with Lemon Cream sauce! It's breaded chicken with a creamy sauce!

About The Author

Carrian Cheney

Carrian Cheney is the creative force behind ‘Oh, Sweet Basil,’ a food blog she co-authors with her husband, Cade. She creates fresh, family-friendly recipes that encourage togetherness in the kitchen.

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