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Cookies N Creme Blossoms

I’ve been so into cookies n creme lately. I don’t know how I ever went so long without it?! This whole week is going to be full of cookies n creme. Today starts it off with Cookies N Creme Blossoms

oh wait, before we move on to the recipe… Don’t forget that today is the LAST day to enter to win a Swiss Diamond Pan, made with REAL Diamond Crystals!

I love blossom cookies. Obviously I’m referring to the peanut butter and Hershey’s kiss version, but with so many flavors of kisses these days any true cookie lover must venture out and try a few new ones. I’m not a huge chocolate cookie fan unless there is something else to break up the chocolate overload. While I know that the kisses are chocolate I love how the white chocolate lightens these cookies up.



And because I feel like gabbing a little, I heard that it’s going to be getting colder here in Utah. I know a lot of you love the snow, but let me make sure you hear my opinion… HATE IT. It’s pretty to look at. From my warm house. With blankets. And a yummy treat 😉 But, other than that, I have no need for it. I don’t ski, snowboard, or snow shoe. Therefore I don’t do snow. Just sayin’. I’m curious what you all think about winter and what your weather is like? Do tell…

Can A Dog Eat A Chocolate Cookie?

Chocolate can be very toxic to dogs.

The toxicity is relative to the weight of the dog and the amount of chocolate it eats.

If your dog eats one chocolate cookie, it probably won’t hurt the dog.

But, a good rule is to keep all chocolate away from dogs.

Can You Substitute Cocoa Powder For Unsweetened Bakers Chocolate?

To replace one ounce of unsweetened chocolate, use 3 tablespoons cocoa powder plus 1 tablespoon butter, shortening or oil.

Dissolve the cocoa powder in liquid that is already in the recipe.

Cookies N Creme Blossoms

Cookies N Creme Blossoms ohsweetbasil.com

Cookies N Creme Blossoms

0 from 0 votes
Prep Time: 15 minutes
Cook Time: 12 minutes
Total Time: 27 minutes
Servings: 24 cookies

Ingredients

Recipe by Me

  • 1/2 Cup Butter Flavored Shortening
  • 1/2 Cup Unsalted Butter softened
  • 1 cup sugar
  • 1/2 Cup Hershey's Cocoa
  • 2 Teaspoons Baking Powder
  • 1/2 Teaspoon Salt
  • 1 Large Egg
  • 1/2 Teaspoon Vanilla
  • 1 1/4 Cup Flour
  • 24 Cookies N Creme Hershey Kisses Unwrapped

Instructions

  • In the bowl of a kitchen Aid or large bowl, cream together the butter, shortening and sugar.
  • Add the cocoa, baking powder and salt.
  • Mix again on low until just combined.
  • Add the egg, vanilla and flour and mix until the dough comes together.
  • Using a cookie scoop place the dough on a parchment or Silpat lined baking sheet. (If you use two spoons just make sure you shape the dough into balls.)
  • Bake at 325 for 12 min.
  • Remove from the oven and quickly place a kiss in each center.
  • Let cool for a min and remove from the baking sheet to a cooling rack.
Nutrition Facts
Cookies N Creme Blossoms
Amount Per Serving (1 g)
Calories 213
% Daily Value*
Cholesterol 29.1mg10%
Carbohydrates 23.8g8%
Fiber 0.8g3%
Sugar 8.4g9%
Protein 2.2g4%
* Percent Daily Values are based on a 2000 calorie diet.
 

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About the authors

Cheney Family

Cade and Carrian have three children and love to spend time together whether it’s vacationing or snuggled up on the couch for a good movie.

And this family especially loves to eat.

They love everything from the keep you fit and healthy to the get out your sweat pants indulgent and everything in between.

But most of all, they love the memories made, shared and treasured and it’s all thanks to a meal shared together with loved ones.

Leave a comment

10 comments

  • Mine got really flat, I thought they would hold together like the peanut butter blossoms. They taste good tho.

    • Reply
    • Well bummer! Here are some common causes for flat cookies: the butter was too soft or partially melted, the flour was under measured or the cookie sheet was too hot. Cookies can be so temperamental!

      • Reply
  • Love your cookie recipes….but do you have one without sugar ???? Or do you know what to use in place of sugar in all these recipes ? If so what and how much ?

    thanks,

    • Reply
    • Hi,

      Unfortunately we do not have any sugar free cookies but there is a site called easy-sugar-free-recipes.com you could try.

      • Reply
  • I just want to say I’m very new to blogging and site-building and actually liked your website. Probably I’m planning to bookmark your blog post . You actually have very good articles and reviews. Thanks a lot for sharing your website page.

    • Reply
  • I wish it would snow here in Florida 🙁
    Love these cookies

    • Reply
  • Super cute cookies!

    • Reply
  • As soon as the snow hit this morning, I started craving comfort foods. These pretty cookies would definitely satisfy my craving.

    • Reply
  • I love cookies and cream too, delish…I happen to LOVe snow but I live in San Diego! ha

    • Reply
  • We have snow and we're getting more tomorrow…..I hate the stuff; those people who can't wait for the abominable white stuff need serious heat therapy imo. 😉

    • Reply

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