Apple Chutney Pork Chops

 

apple chutney pork chops ohsweetbasil.com

 

Still trying to get rid of those darn bone-in pork chops. I had one apple too and for some reason pork and apple just make sense to me so I decided to experiment. Is chutney the right word? Hope so, give these apple chutney pork chops a try. It just screams fall and the sweet and tangy apples are perfect for kids and adults.

 

Apple Chutney Pork Chops ohsweetbasil.com

Don’t let the simplicity of this recipe fool you. It was delicious! In fact I kept munching on those apples while they were simmering.
Tell me, why does my daughter love pork chops, in fact, she begs for them, yet barely eats chicken??? Whatever. Haha ok, enjoy!

 

apple chutney pork chops ohsweetbasil.com

 

 

What Is Chutney?

Chutney is a sauce.

Chutney is usually made of fruits or vegetables with vinegar, spices, and sugar.

 

Are Apples Good For You?

Apples are extremely high in antioxidants and dietary fiber.

Apples may help reduce the risk of developing cancer, hypertension, diabetes, and heart disease.

 

How Do  You Reheat Pork Chops?

Preheat an oven to 350 degrees.

Put a little water in the bottom of an oven safe dish.

Place the pork chop in the dish and cover.

Bake for 10-15 minutes, or until the pork chop is hot.

 

Apple Chutney Pork Chops

apple chutney pork chops ohsweetbasil.com
Print Recipe Pin Recipe Rate this Recipe
0 from 0 votes

Apple Chutney Pork Chops

Prep Time10 mins
Cook Time30 mins
Total Time40 mins
Course: Quick and Simple Dairy Free Recipes
Keyword: apples, chutney, pork, pork chops
Servings: 3
Calories: 1603kcal
Author: Sweet Basil

Ingredients

  • 2 Cups peeled and chopped apples
  • 1/3 to 1/2 cup honey
  • 3 Tablespoons Cider vinegar
  • 1 tablespoon brown sugar
  • 1/2 Teaspoon salt
  • 1/2 Teaspoon Ground ginger
  • 1/2 Teaspoon Ground mustard
  • 3 pork chops

Instructions

  • Brown the chops in a pan and place in a 325 degree oven until internal temp of 160.
  • In a large saucepan, combine apples and all ingredients.
  • Bring to a boil, reduce heat and simmer, uncovered for 10-15 minutes or until apples are tender.
  • Maybe even try mashing half of it? mmmmm!

Nutrition

Serving: 1recipe | Calories: 1603kcal | Carbohydrates: 156.7g | Protein: 124.8g | Cholesterol: 411.9mg | Fiber: 5.7g | Sugar: 147.8g
Tried this recipe?Mention @OhSweetBasil or tag #OhSweetBasil!

Oh my deliciousness!! This Hawaiian pork only takes 3 ingredients and is our all time favorite pork ohsweetbasil.com_-3

Hawaiian Pork

The only moist pork tenderloin, herb crusted pork tenderloin ohsweetbasil.com

Almond Crusted Pork Tenderloin

Buttermilk grilled pork chops, pretty much the juiciest pork chop ever. Ohsweetbasil.com

Buttermilk Grilled Pork Chops

We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.

Carrian Cheney

Lover of all things beautiful, good and delicious. Wife, mother, friend, foodie.

Leave a Reply

Your email address will not be published. Required fields are marked *

5 comments on “Apple Chutney Pork Chops”

  1. Need a clue on how long it takes in the oven to reach that internal temperature!

  2. How cute that your daughter loves pork chops! You just never know with kids! This post reminds me of a Brady Bunch episode when they talked about Pork Chops and Applesauce. But you’re probably too young to remember that! http://www.youtube.com/watch?v=sn8VnHHT6pQ

  3. Looks wonderful. pork and apple definitely go together.

  4. Apple and pork are a perfect combination! I think chutney is the right word.

  5. i love your simple recipes. i made your Tuscan Tortelini annd everyone in my family loved it!!! thank you