Chocolate Andes Mint Cookies
Where to Buy Andes Mints
You can buy already chopped Andes Mint pieces in the baking section by the chocolate chips but they are often only found during the holidays.
If you can’t find the baking pieces, like I couldn’t this last time just buy Andes Mint chocolates in the candy section and let your kids break them into little bits.
Can Chocolate Cookies Be Frozen?
Most cookies can be frozen for up to 3 months.
Place cooled cookies in a single layer on a baking sheet and freeze.
When the cookies are frozen, transfer them to an airtight container or a heavy duty freezer bag.
How Long Will Cookies Keep At Room Temperature?
Cookies will keep for 3-5 days at room temperature.
Cookies should be kept in an airtight container or a plastic bag.
Tips!
Baking on a Silpat will help whenever you have chocolate involved as it will make for an even bake on the bottom of the cookie and keep the chocolate from burning on the pan.
Adding a few pieces of Andes Mint to the tops of the cookies right after baking will make them look more professional and pump up the flavor!
Chocolate Andes Mint Cookies
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Chocolate Andes Mint Cookies
Ingredients
- 3/4 Cup Butter softened (MUST be softened and not melted)
- 3/4 Cup Brown Sugar
- 3/4 Cup Sugar
- 2 Eggs Large
- 1 Teaspoon Vanilla
- 2 Cups Flour
- 1/3 Cup Cocoa Unsweetened Hersheys
- 1/3 Cup Cocoa Dark, or just use regular cocoa
- 1 Teaspoon Baking Soda
- 1/2 Teaspoon Salt
- 1 Cup Baking Chips Andes Mint, or chopped Andes Mint Bars
Instructions
- Heat the oven to 350.
- In a large bowl, mix together the butter and sugar or 4 minutes until smooth and lightened in color. This time period makes for a fluffier cookie.
- Add the eggs one at a time and vanilla and mix until just combined.
- In a separate bowl, sift together all of the dry ingredients.
- Slowly add the dry ingredients to the wet ingredients and mix only until the ingredients are well incorporated.
- Stir in the baking chips.
- Scoop using a cookie scoop onto a parchment lined baking sheet and bake for 8 minutes.
- Remove to a cooling rack and sprinkle a few extra on top.
Notes
