Everyone should try keeping a jar of homemade taco seasoning in their spice cupboard. It’s so much more flavorful, is easy to make and stores so well!
Just a dash of homemade taco seasoning can totally change a meal. Or taco seasoning added to a big bowl of soup for a southwestern flair, and of course, simple ground beef tacos need it as well.
Whatever you’re using taco seasoning for this homemade taco seasoning recipe is about to change your life.
You probably have everything you need on hand so don’t stress about that.
Everything is thrown into a mason jar and shaken, not stirred. Actually, you can totally stir it, and I don’t even drink alcohol but it just always feels fun to say that, doesn’t it?
How Long Does Taco Seasoning Keep For?
Months my good friend, months. You can make a double batch and just use it in tablespoons whenever you need it.
How Much Taco Seasoning Is In A Packet?
There’s roughly 2 tablespoons of taco seasoning in one envelope or packet of taco seasoning.
Why Do You Need Cornstarch in Taco Seasoning?
You’ll notice that there’s cornstarch in taco seasoning, and that’s purely for a little thickening when things are cooking. I’m sure you’ve noticed that something cooked in taco seasoning gets a little saucy? Yup, that’s why and you for sure don’t want to skip it.
More Homemade Condiment Recipes You’ll Love:
- Red Enchilada Sauce
- Tomatillo Cilantro Ranch Dressing
- Classic Pesto
- Burger Sauce
- Pizza Sauce
- BBQ Rub
- Authentic Salsa Verde
- Restaurant Style Salsa
- Nacho Cheese Sauce
- BBQ Sauce
- Spaghetti Sauce
- Ham Dipping Sauces
- All CONDIMENT RECIPES!
Homemade Taco Seasoning
Homemade Taco Seasoning
Description
Ingredients
- 7 Tablespoons Chili Powder
- 1 1/2 Tablespoon Ground Cumin
- 1 Tablespoon Smoked Paprika, plus 1 Teaspoon
- 2 Teaspoons Garlic Powder
- 2 Teaspoons Oregano
- 1/8 Teaspoon Coriander
- 2 Teaspoons Onion Powder
- 1 Tablespoon Fine Sea Salt, plus 1/2 Teaspoon
- 2 Teaspoons Fresh Ground Black Pepper
- 1 Tablespoon Cornstarch
- 1/8 Teaspoon Cayenne
Instructions
- Add all ingredients to a jar and shake or stir to combine.
- Store in a dark, cool cupboard for up to 2 years.
Stephanie
This is the best Taco Seasoning recipe I have found! My only tweak was to add 1/2 tsp Black Pepper and a couple twists of ground Himalayan Salt. Magnificent!
Sweet Basil
Thank you so much Stephanie!! We sure love it!
Lei
I LOVE this taco seasoning and I always, always come back here to get the ingredients to make more! I’ve altered it once before (I didn’t have one of the seasonings) and still it turned out AMAZING!
Sweet Basil
Thank you so much Lei! So glad you enjoy it!
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Home made is straight up my list!
Thank you for sharing such a hearty recipe. These are so simple yet look so scrumptious!
All the best and please post next recipe soon
Glo
I am anxious to try making this seasoning……the garlic powder is listed twice in the recipe….is that a typo or?
Sweet Basil
Good catch! It’s for sure a typo, thanks!
shawnna
hey girl- such a great tip!